What you'll need:
- 4 ribeye steaks, about 1 inch thick
- 1/2 cup tequila
- 1 tbsp freshly ground black pepper
- 2 tsp lime zest
- 3 garlic cloves, minced
- 1/2 tsp kosher salt
- 1 tsp prepared horseradish
- 2 bay leaves
What you need to do:
- Mix tequila, pepper, horseradish, bay leaves, lime zest and garlic in a heavy plastic bag. Add steaks and rotate to distribute mixture evenly over steaks. Let sit in refrigerator over night.
- On a preheated grill, cook steaks, brushing with remaining marinade, until done. Turn once during cooking time, about 12 minutes.
- Season with salt and serve.
- Enjoy.
Pretty easy right?
[from: http://beef.betterrecipes.com/tequila-steaks.html]
I'm out of tequila, but I'll make sure to try it out.
AntwortenLöschenlooks like an interesting recipe, never made them with tequila before
AntwortenLöschendelicious
AntwortenLöscheni think i will grill up this steak tonite on teh bbq. in return check my blog thanks :D
AntwortenLöschenSounds very delicious.
AntwortenLöschen